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seasoned fried chicken
marinated oven roasted bone in chicken
grilled bbq chicken
lime cilantro bone in chicken
lime cilantro grilled chicken sliders
4oz grilled chicken breast
4oz grilled bbq chicken breast
4oz grilled teriyaki chicken breast
grilled salisbury steaks with mushroom sauce
homemade meatloaf with tomato gravy
chicken enchiladas with sour cream
cheese enchiladas with sour cream
beef hard or soft shell tacos with shredded cheese and sour cream
grilled chipotle chicken soft shell tacos with shredded cheese and sour cream
-all tacos come with our signature salsa
5oz grilled chicken breast on kaiser roll
5oz grilled bbq chicken breast on kaiser roll
Italian beef in au jus with sweet peppers on French bread
grilled Italian sausage with peppers and onions in homemade marinara sauce on French bread
roasted garlic mashed potatoes
cheesy cheddar potatoes
herb roasted potatoes with butter and parmesan
herb rice pilaf
Spanish rice
baked bacon beans
honey glazed baby carrots
green beans with smoked almonds
seasalt corn
homemade redskin potato salad
sweet and spicy potato salad
potato salad homemade
creamy coleslaw
Italian pasta salad
creamy cheddar and green pepper pasta salad
tossed caesar salad with garlic croutons
garden salad with homemade ranch dressing
full pan of pasta - serves approximately 20-25 guests
baked mostaccioli with meat sauce
baked penne pasta with sausage and peppers
baked penne pasta with spinach and ricotta
penne pasta with alfredo and grilled chicken
lasagna in marinara with cheese
lasagna with meat sauce
3 cheese macaroni and cheese
minimum 25 guests - chicken, beef, mexican, and sandwich come with one hot side and one cold side
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HERE
CONSUMER ADVISORY - The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
For further information, contact your physician or public health department.
